Superbon Chips Vinaigre & Sel

Superbon Chips Vinaigre & Sel by Superbon.

Made from fresh potatoes grown near Madrid, thinly sliced and cooked in sunflower oil. Superbon was founded in Brussels in 2012 by Philippe Emmanuelli and makes its chips in the Madrid region – a city with a long tradition of serious potato crisps. No artificial colours, no flavour enhancers, no preservatives. Vinegar and salt: the classic sharp-and-salty pairing at its best.

Superbon Chips Vinaigre & Sel features:

• Fresh Madrid-region potatoes, thinly sliced and cooked in sunflower oil.
• Vinegar and salt – sharp, tangy and cleanly seasoned.
• No artificial colours, flavour enhancers or preservatives.
• Made by Superbon, Madrid.