Sillon – Boulettes comme à Tokyo

Boulettes comme à Tokyo by Sillon.

Japanese-inspired meatballs glazed with soy, ginger and sesame – soft, delicate meat with the warmth and umami of izakaya cooking. Made without additives by this French artisan cannery.

Boulettes comme à Tokyo features:

• Meatballs with a soy, ginger and sesame glaze – warm, umami-rich.
• Soft, delicate meat. No additives.
• Long-life jar. Serve over steamed rice with sliced spring onions.
• Made by Sillon, France – artisan cannery.