La Trinquelinette – Pêche de vigne

Confiture de Pêche de Vigne by La Trinquelinette.

Vineyard peaches – the small, intensely flavoured variety from the edges of French wine country – made into a confiture of real depth and fragrance by La Trinquelinette in Burgundy.

Confiture de Pêche de Vigne features:

• Vineyard peaches – small, aromatic variety, not widely available.
• More fruit, less sugar. No additives. Small-batch.
• Morvan National Park, Burgundy. Since 1982.
• On a croissant, as a glaze for roast or alongside a crumbly cheese.