La Trinquelinette – Groseille

Confiture de Groseille by La Trinquelinette.

A vivid, jewel-bright redcurrant confiture with the naturally tart, clean flavour of the fruit at its best. Made in the Morvan with minimal sugar and no additives since 1982.

Confiture de Groseille features:

• Redcurrant confiture – sharp, clean, jewel-bright.
• Minimal sugar, no additives. Small-batch, Morvan, Burgundy.
• As useful in a savoury kitchen (with venison or lamb) as at the breakfast table.
• Since 1982.