Organic Gluten-Free Chickpea Penne

Organic Gluten-Free Chickpea Penne by Kazidomi.

Pasta made from Italian chickpea flour – naturally gluten-free, high in protein and fibre, produced in a certified 100% gluten-free workshop. Kazidomi's chickpea penne holds its shape well during cooking with a firmer texture and a slightly earthy note compared to wheat pasta.

Chickpea Penne features:

• 100% Italian chickpea flour – naturally gluten-free.
• High in protein and fibre compared to standard wheat pasta.
• Produced in a certified gluten-free workshop – suitable for celiac diets.
• B-Corp certified brand, organic certified.